You are welcome to bring your own food to the BSBG.
Alternatively you can purchase 3 local vegetarian meals for £20.
Meals are served Saturday Lunch, Saturday Evening, Sunday lunch. Please bring your own breakfast.
Tea and coffee will be available throughout the day.
Saturday Lunch – Homemade seasonal organic soup and bread
Saturday Evening – Stuffed peppers, Quinoa and Seasonal Vegetable Gratin, Garden Salad, Provençale tomatoes &Garlic Roast potatoes
Sunday Lunch – Homemade veggie sausage rolls, Moroccan chickpeas, Homemade Memphis Coleslaw